When winter starts, we always hear our parents saying “no ice- creams, no cold drinks, isn’t it? Everyone is concerned about diet and health in winters and in times of pandemic. Recently I heard a news that celebrity nutritionist Rujuta ...

Brown Top Millet is a staple food of southern India. This fast-growing crop is known as Korale in Kannada and Andakorra in Telugu. Brown Top millet is also grown and consumed in limited quantities in north-central India. The scientific name of the crop is Urochloa ...

Kodo Millet commonly known as Paspalum scrobiculatum. It is an annual grain that is grown basically in India, Indonesia, Thailand and Vietnam. It is also found in West Africa from where it has its origin. In India it is grown ...