India is known for its variety shown in food also. Every region of India has own food culture; In Punjab Makki Di Roti and Sarson Da saag, Paratha; In South India, we taste different rice items like Dosa, Idli and ...

Kashmir is the northernmost region of India which is called as the heaven for its deep sloppy mountains, narrow valleys and beautiful nature and scenic beauty. Kashmir is heaven not only referring to its beautiful landscapes but also for its ...

Plastic Chutney or Green Papaya Chutney is unique Bengali taste loved and served in lunch, dinner and breakfast.  It is not plastic but looks like melted plastic so people call it plastic chutney. It is not made from any seasonable ...